Fresh, Gluten-Free Pasta
Over the years, we’ve taken great pleasure in serving up our distinctive immigrant-style Italian pasta dishes to patrons across Montana. Now, we are very excited to introduce a fresh, gluten-free pasta. Produced with the finest ingredients, it’s delicious taste and texture offers a quality gluten-free pasta substitute for many of our creations. It is our unwavering goal to accommodate all of our guests needs to ensure each of you enjoys your meal and experience just as much as we enjoy creating it for you. Buon Appetito!