"Best food West of Chicago."
-Tunch Ilkin, Pittsburgh Steelers
Linguini alle Vongole
Baby clams on linguini pasta with a White or Red sauce. One of the best.
Gamberi Fra Diavolo
Grilled shrimp in a spicy roasted garlic marinara served with linguini. Spicy or Mild.
Frutti di Mare
Shrimp, halibut, clams and mussels sautéed in our marinara and tossed in linguini. Spicy or Mild.
Gamberi al Burro e Limone
Shrimp scampi, roasted peppers and linguini tossed in a lemon herb butter broth.
Steamed Clams
Clams, roasted peppers and rosemary in an herb broth. Served with or without pasta.
Costata al Marsala
Our #4 butcher cut center sirloin topped with a mushroom prosciutto marsala sauce. Served medium rare with house trimmings. We only do one, and we do it right.
Saltimbocca di Pollo
Chicken cutlets, prosciutto, provolone, fresh sage and pignoles in a sweet vermouth butter sauce. Served with house trimmings.
Add Meatballs
or Sausage to any dish
Fettuccini alla Lulubella
Creamy parmesan sauce with pancetta, prosciutto, peas, mushrooms and aged parmesan.
Pasta Ravenna
Bowtie pasta, grilled chicken, sun dried tomatoes, artichoke hearts and mushrooms in a roasted garlic cream sauce. Never disappoints.
Papa Biagio's Bolognese
Ribbon noodles with our homemade meat sauce baked with mozzarella in our brick oven. A classic.
Fettuccini alla Rustica
Shrimp, grilled chicken, prosciutto and peas in our aged parmesan cream sauce.
Pasta alla Amatriciana
Linguini tossed in our roasted garlic marinara, sautéed onions and crispy pancetta.
Gnocchi Con Carne
Sautéed with our fresh meat sauce. Meat and potatoes Italian style.
Spaghetti & Meatballs Salvatore
Spaghetti tossed with roasted garlic marinara. Served with two meatballs and aged parmesan.
Penne Pasta alla Vodka
Penne pasta tossed in a velvety vodka cream sauce.
Manicotti Ripieni
Pasta stuffed with ricotta, mozzarella and parmesan cheeses. Baked in our brick oven.
Eggplant alla Parmigiana
Thinly sliced and breaded eggplant baked in our brick oven with ricotta and mozzarella cheese.
With or without pasta
Pollo Con Formaggio
Two breaded chicken cutlets, ricotta, mozzarella, parmesan and romano cheeses baked in our brick oven.
With or without pasta
Lasagne
Our special meat sauce layered with sautéed spinach, ricotta and mozzarella cheese.
Quattro Formaggio Ravioli
Stripped ravioli filled with pecorino romano, reggiano, fontina and ricotta cheeses in our garlic marinara.
Linguini alla Carbonnara
Crispy pancetta and onion in an aged parmesan cream sauce. A true classic!
Spaghetti Arrabiatta
Spicy Italian sausage and fire roasted peppers tossed in a zesty marinara sauce.
Sun Dried Tomato Penne
Sun dried tomatoes with broccoli, grilled chicken and
garlic oil.
Linguini alla Pesto
Basil, pignoles, parmesan and extra virgin olive oil
tossed with a touch of cream topped with fresh diced tomatoes.
Delizia de Gerda
Ripe plum tomatoes sautéed with fresh garlic, artichoke hearts and feta cheese tossed with fettuccini.
Penne Isabella
Pignoles, fresh basil and spicy Italian sausage tossed with penne pasta and fresh ricotta.
Nonna-Baby greens, red onion, cucumber, black olives, feta cheese, artichoke hearts, tomato and balsamic vinaigrette.
Insalata di Polpette all Nonna
Two homemade Mambo meatballs set atop our classic alla nonna.
Insalata Con Pollo e Formaggio
Breaded chicken cutlets, ricotta, mozzarella, parmesan and romano set atop our classic alla nonna.
Insalata di Melanzane alla Parmigiana
Thinly sliced breaded eggplant baked with ricotta and mozzarella set atop our classic alla nonna.
Cesare Con Pollo
Grilled chicken breast with caesar dressing, crisp romaine, mushrooms, olives, tomato, feta cheese, sliced reggiano and crostinis.
Insalata Con Salmone
Charbroiled Pacific salmon filet smacked with baby dill set atop our classic alla nonna.
Linguini
Tossed with roasted garlic marinara.
Primavera Veggies
Seasoned vegetables tossed in fresh herbs.
Broccolini
Charbroiled and tossed with garlic.
Shrimp
Six shrimp grilled with side of marinara.
Meatballs
Two meatballs served with marinara and topped
with mozzarella.
